|
Mar 28, 2024
|
|
|
|
CRBW 470 - Current Topics in Brewing Description: An in-depth analysis of a specific topic within the field of brewing. Current literature and research will be reviewed, analyzed, and discussed. May be repeated up to 12 credits.
Prerequisites: Prerequisites: Acceptance to the Craft Brewing Program. Must be 21 years old.
Credits: (1-6)
Add to Portfolio (opens a new window)
|
|