IET 360 - Brewing Process Technology

Description:
Study of brewing technology including equipment and processes from the brewhouse through packaging and distribution. Topics include factors that affect product quality.

Prerequisites & Notes:
Prerequisites: a grade of C or better in CHEM 101, MATH 153, and either CHEM 111 or CHEM 181, and admission to the Craft Beer Trade Certificate Program.

Credits: (3)

Consent
No
Repeatable for Credit
No
Grading Basis
GRD