Jul 18, 2024  
2020-2021 Undergraduate Catalog 
    
2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

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HTE 454 - Wine Tourism Applications


Description:
Students conduct research on sectors of the wine tourism industry in Washington State such as wine trails, wine clubs, regional wine associations and wine festivals. The student conducts hands-on research that may be useful to these sectors. HTE 454 and WINE 454 are cross-listed; students may not receive credit for both. Formerly RT/RTE 454, students may only receive credit for one.

Prerequisites:
Prerequisite: HTE 452 or WINE 452.

Credits: (4)

Learner Outcomes:
Upon successful completion of this course, the student will be able to:

  • Participate in, and observe, wine tourism by volunteering in a tasting room, or at a wine festival or at a wine event
  • Generate a hypothesis or problem as to how wine tourism functions on that level
  • Test the hypothesis using a research strategy
  • Write a prospectus for research on a regional wine tourism problem that includes a review of similar research, a description of the methods that will be used for data collection
  • demonstrate that they can conduct research as laid out in the prospectus, generate interpretations from the data and write up the study in an academically acceptable form

Learner Outcomes Approval Date:
4/22/19

Anticipated Course Offering Terms and Locations:



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