Nutrition Minor

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This program is designed primarily for those individuals who wish for a more in-depth study of nutrition. This program is intended for use by students with majors in fitness management, family studies, physical education, health education and gerontology. This minor may also be of interest for students in pre-professional programs including pre-medicine, pre-dentistry, pre-veterinary and pre-physical therapy. Courses in this minor may also be used to satisfy requirements in other major programs.

Required Courses

NUTR 140 - Introduction to Foods Credits: (2)
NUTR 140LAB - Introduction to Foods Laboratory Credits: (2)
NUTR 245 - Basic Nutrition Credits: (5)
NUTR 340 - Management of Food Resources Credits: (2)
NUTR 340LAB - Management of Food Resources Laboratory Credits: (1)
NUTR 345 - Developmental Nutrition Credits: (3)
NUTR 446 - Sports Nutrition and Weight Control Credits: (3)

Select Either Credits: (4 to 5)

Department Approved Electives Credits: (4)
OR

NUTR 490 - Cooperative Education Credits: (1-12)
Credits: (5)

Nutrition Minor

Required Courses

Select Either Credits: (4 to 5)

Total Credits: 22 to 23