CRBW 495 - Brewing Research Methods

Description:
Conduct brewing research projects using pilot brewing equipment. May be repeated up to 15 credits.

Prerequisites:
Prerequisites: CRBW 317. Acceptance to the Craft Brewing Program. Must be 21 years old.

Credits: (5)

Learner Outcomes:
Upon successful completion of this course, the student will be able to:

Propose a brewing research project and evaluate the results.
Make calculations relevant for brewing and their research project.
Operate the pilot brewing equipment to perform their proposed brewing experiment.

Learner Outcomes Approval Date:
10/15/15