Mar 28, 2024  
2013-2014 Undergraduate Catalog 
    
2013-2014 Undergraduate Catalog [ARCHIVED CATALOG]

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GEOG 422 - Geography of Food and Agriculture


Description:
Overview of food and agriculture as it relates to specific geographic regions, production regimes, trade, and cuisine. Domestic and international issues explored through lecture and field study.

Prerequisites & Notes:
Prerequisite: junior standing or above.

Credits: (4)



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